By Tony Harriman •
You don’t need a degree in anything
to recognize that the world is full of stuff that doesn’t seem to
make sense. Anyone who’s ever made a compost pile will tell you that
in the garden nothing need be wasted. What? Useful? That nasty,
smelly, ugly pile of weeds and clippings? No way! Yep, everything in
the garden that has life in it can be recycled — everything. But
when you look at the condition of the material that constitutes the
compost pile, you ask yourself, “Can any good thing come out of THAT?”
The pile oozes indefinable liquid; it smells awful; there are flies
and bugs and … well, you get the picture. From time to time the
gardener will shovel and fork the pile to stir it up, then he leaves
it — sometimes for a long time. The pile sits over there in the
corner of the yard until one day, maybe two years later, the gardener
pulls back the top material of the pile to reveal a treasure trove of
lush, rich, organic material that, once applied to the vegetation around
the garden, gives a plant very little opportunity to resist the art
of growing.
It appears that the passing of
time has a way of turning useless into gold dust. Anyone who has
ever read a story about the discovery of an old classic car being
uncovered in some barn on the back edge of the property will realize
that what might be considered junk can suddenly be recognized as
treasure, worth much more than the original price tag. Historical
artifacts both recent and older gain even more value as they become
more rare. Just recently I read an article about a British World War 2
plane being discovered in the Sahara Desert seventy years after it
had crashed. Apart from some crash-landing damage, the plane is in
almost pristine condition. You can safely bet that a fortune will be
spent in getting that lump of metal back to some museum in London,
‘cause you don’t find many of those lying around. This "value"
mentality is puzzling.
We’ve all read the stories
about those famous European artists who were paupers in their own day.
Incredibly, at auction recently Munch’s "The Scream" sold for a cool
$120 million — an oil painting that probably cost pennies to produce
in its day. The same can be said about many famous classical
musicians (do some research — you won’t have to dig very deeply).
Even Shakespeare was not a wealthy man, just a humble playwright who
felt he had something to say. Many famous politicians have gone from
front-center on the world stage to relative obscurity — in their own
day. It happens to modern-day musicians; “Where Are They Now?” is the
name of a show from which lots of money can be made. Even the FALL
from fame appears to have appeal. Puzzling.
It seems that a lot of what
people produce has to age a little before it can gain any value. Just
like that compost pile. It makes you wonder why some people can’t be
born at the right time, instead of ahead of their time. But we see
this principle being worked out regularly: connoisseurs will tell you
that a wine or a brandy has to “age” before it can be considered
mature. Some cheeses, such as Parmesan or Stilton, have to take the
rite of passage before they can be considered “ready.” Caulk must be
given time to “cure” before it may be painted or can bear any weight.
Primer has to dry before the final coat can be applied.
Some things are just not
complete when first prepared. Wood stain must have time to “sink in”
and dry before you can go any further with the piece of furniture.
And, of course, the grain of the field must be given time to fill out
before we can enjoy a meal of corn on the cob, or make bread. Then there’s
the yeast, the leavening; After mixing the flour and yeast it is
necessary to walk away and give the mix time to work, to “prove.”
Only once the dough is proven can it be finished in the oven. And
only when the baking is finished do you actually have bread. Making
nut butter for the first time causes the person doing the job to doubt
if this is ever going to happen; the food processor is working,
working, working. Minutes go by as the warm nuts are ground to a grainy
lump in the container. The lump gets thrown from side to side; and
then — in an instant — the mass breaks and the processor produces what
clearly resembles the finished product: nut butter.
In the preparation of metal a
plan must be followed; it would be pointless to try to purify the iron
or the gold, or copper, or any other metal, if you hadn’t taken the
time to fire up the furnace. Once in the smelting pot in the furnace,
patience must be exercised as the heat slowly melts the metal. This
process of heating and removing dross is called “trying” the metal.
The dross, which rises to the top, may be removed only when the metal
is molten. The process of removal is as simple as skimming the top of the metal with a ladle. Not until the metal has been tried does it make any sense to pour it
into the mould. Everything in its time appears to be a
well-established recipe for success.
I was musing to myself
recently that sometimes the affairs of life can be very confusing.
It’s like you’ve been handed a box filled to the top with puzzle
pieces. As you look at the pieces, you can make out the image of this
or that on each piece. The deeper you go into the box, the more you
realize that there are layers below layers of smaller and yet smaller
pieces. And then you realize that you’ve been given lots of puzzle
pieces, but what’s missing is the box top that shows you what the
finished product is supposed to resemble. Oftentimes the pieces will
“fit” together, but they don’t “belong” together. After much trial
and error, one day you feel like you’ve finally got it figured out; but
there are still a few pieces left over; some things you don’t know
what to do with. Much like after a lawnmower or some other
contraption that has been fixed and put back together; there’s a
handful of little parts left on the ground. The machine still works,
but you know that something is not quite right — at least as far as
the original intent is concerned. For now things are working, so you
go on, hoping for the best.
Occasionally we see a spark of
hope as we go through these “trying,” “proving” times of life.
Perhaps the biggest lift of encouragement comes from spending time
with those who have spent time watching and facilitating these
processes in the garden, the kitchen or the foundry — and have survived.
In the garden, from time to
time we are given a glimpse of hope when one day we cast an eye upon
the compost pile, and we see a “volunteer” being born; a seed from
cast-away kitchen scraps brings new life from what looks like a
hopeless case and in the most unlikeliest of circumstances. The new
plant will continue to grow healthily right where it is, or it may be
safely transplanted to a grow-bed. Either way will work, and you'll be able to eat the fruit of the plant.
In our own eyes, our
circumstances are far from perfect. Even under the best conditions we
are still living on a planet that is wearing out and laboring under
the strain of neglect and exploitation. But given time I believe that
all of the conditions we experience in our lives are working together
to make us better prepared for a purpose that we don’t yet see or
comprehend. Whether we are in the compost pile, on the artist’s
palette, the baker’s proving table or the smelter’s furnace, we are
all being processed for a greater work. The process of preparation is
not the goal. The goal is the goal. Proving, trying and processing
are necessary, and they take time, but they are only a means to an end.
Right now we seem to be just a
mess of notes making noise from measure to measure. Only
when the composer puts the final touch to the score will it be
prepared as a symphony.
It’s all so very puzzling sometimes ….
Just my take on it ….
No comments:
Post a Comment